Shefton, B. B. (1995). Leaven in the dough: greek and etruscan imports north of the Alps, the classical period. In Italy in Europe : Economic relations 700 BC-AD 50. The Trustees of the British Museum.
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Literaturzitat
Shefton, B. B. (1995). Leaven in the dough: greek and etruscan imports north of the Alps, the classical period. In Italy in Europe : Economic relations 700 BC-AD 50. The Trustees of the British Museum.